Hydraulic Dough Divider Lighten the baker on dough combining performance CM-H20D

Dough divider hydraulic machine with a capacity of up to 16kg, 

suitable for medium and large scale bread production. 

Contact us for our special pricing show unit

Website: http://chanmag.com.tw/en/product/hydraulic-dough-20-pieces-cm-h20d-en

YouTube:  https://youtu.be/Sti7PT9oZ2M

 

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Subscribe to this channel YouTube: #CHANMAG99

Publish by CM Mar-com Yang 

 💻 http://www.chanmag.com 

 📩 Email: chanmag.marketing@gmail.com

 ☎️ +886-8667 6060 

欲了解更多信息，請聯繫業務團隊。

 產品訊息請查詢銓麥網站 http://chanmag.com.tw/

CHANMAG Charitable activities

We participate #Taipei City Pastry Business Association Initiated public welfare activities in Leshan Correctional Institution We are friendly with practical actions 💪 The company master helped to adjust and maintain all baking equipment🔧🪛 Congratulations #cake mixer Hope to use this Arouse the public to show love together ❤️ Giving back to the society, delivering good and hope 😃

Publish by CM Mar-com Yang 

💻 http://www.chanmag.com

 📩 Email: chanmag.marketing@gmail.com

 ☎️ +886-8667 6060


欲了解更多信息，請聯繫業務團隊。
產品訊息請查詢銓麥網站 http://chanmag.com.tw/   

Dough Moulder machineEspecially for sticky dough which contains high percentage of water, sugar, margarine

#Dough_Moulder is of the mini-desktops, suitable for bakery, baking laboratory such as sweet bread, toast bread, cream bread, salad bread and other dough use. Built the two sets modeling pressure roller, base on the modeling pressure need dough thickness or the users’ demands can change modes for single pressed dough or roll the dough after molding.

 

 📲Website: http://chanmag.com.tw/en/product/cm-246s-dough-moulder-en

 

 🎞️ YouTube: https://youtu.be/sD3S2_Df9BE

#麵團整形機 CM-246 (迷你型), 適用在各種樣式的麵包整型,
特別是東方黏性麵團 #甜麵包、#吐司 之整形使用，
可依需求選擇單純 #整壓成麵皮 或是 #整壓後捲塑型 兩種模式。 

關注我們在YouTube上收到最新的視頻: https://www.youtube.com/user/CHANMAG99

Subscribe to this channel YouTube: #CHANMAG99

Publish by CM Marcom Yang 

💻 http://www.chanmag.com

 📩 Email: chanmag.marketing@gmail.com

 ☎️ +886-8667 6060


欲了解更多信息，請聯繫業務團隊。
產品訊息請查詢銓麥網站 http://chanmag.com.tw/    

IR Baking Oven to help you solve your problems

 #擔心吃麵包漲氣嗎？
👉 #紅外線烤爐 幫你解決困擾!
烘烤時利用紅外線穿透到麵團內心
從內部慢慢先烤熟至外層
外部再均勻烘烤上色
就不用擔心內部沒烤熟
所以就不會有脹氣的問題了喔😋

#Electric_Deck_Oven CM-ECD408DFI (Digital Panel) is based on infrared Rays hearter tube, it is faster and easy to handle, available with program mode, and to meet baking performance.
https://www.facebook.com/Chanmagbakery/posts/3313582008747730
https://youtu.be/Wdosa6ehIyY
銓麥烤爐系列可配合客戶不同的產品的烘烤需求，選配適合加熱型式；採用數位式控制面板可依據加熱需求調整火力大小，將烘焙產品均勻烤熟與上色，並有效節省能源。
📲官方網站: http://chanmag.com.tw/en/archives/portfolio-items/baking-oven

 

Publish by CM Marcom Yang 

💻 http://www.chanmag.com

 📩 Email: chanmag.marketing@gmail.com

 ☎️ +886-8667 6060


欲了解更多信息，請聯繫業務團隊。
產品訊息請查詢銓麥網站 http://chanmag.com.tw/